Contemporary in Bahrain Designed by Blackink. At this upscale and highly exclusive restaurant in Bahrain, Michelin-star Executive Chef Herve Pronzato from Paris heads a team of 40-plus chefs who serve ONLY seven tables and every detail has been luxuriously considered, including the menus which have stunning custom 3D-printed covers in three colors. The covers are glued to a rich dark blue paper finished off with gold foil. This is definitely not Chili's. Visit Mahonia.

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7 months ago, Art of the Menu, Graphic Design

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